RSVP

Whether you are able to make our wedding or you must (foolishly) decline our invitation, please let us know by dropping a quick email by Wednesday 23rd September to annmariemcclintock@hotmail.com

Please include in your email…

• The names of the people in your party who will be attending
  
• Their choice of main course for adults attending the service (there will be a separate children's menu)
  
  
  Choices are...
  
• Slow roast shoulder of lamb with celeriac and fennel
  
• Bangers and mash
  
• Lemon scented ricotta ravioli with minted greens and griolles (v)